Scenes of Eating

reading foods and consuming culture

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What happened to scenesofeating.com?

April 3, 2021by Sara Davis Leave a comment

scenesofeating.com has reverted to scenesofeating.wordpress.com

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Blog Notes

Another dry spell

February 24, 2021by Sara Davis Leave a comment

At some point during the interminable social isolation of the pandemic, drinking stopped being fun for me. So, unlike my experiment with sobriety in July, Dry January was a walk […]

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Beverages, What I'm Cooking

What I’m Cooking: Winter

January 10, 2021by Sara Davis 2 Comments

What I’m cooking When I bake I like to keep things simple, but I had some gorgeous pears that were begging to be on an upside down cake, and this […]

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What I'm Cooking

Link Buffet: Rolls for initiative

December 28, 2020by Sara Davis Leave a comment

Food links that grabbed my attention throughout this fall, in no particular order and with little comment. Dice Sets That Look Tasty Enough to Eat (But That Would Be a […]

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Consumer Culture, Link Buffet, Literature

What I’m cooking: Summer

August 19, 2020by Sara Davis 1 Comment

What I’m thinking For the first couple of months of social isolation, I compulsively tallied up everything I made in my kitchen: meals, snacks, staples, cocktails, anything that felt like […]

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What I'm Cooking

Link Buffet: Pairings

August 3, 2020by Sara Davis 1 Comment

Link Buffet: Pairings I’ve been following Patty Carroll on Instagram ever since I saw her creepily faceless and maximalist compositions on Colossal. I wouldn’t use Twitter if I didn’t find […]

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Ethnicity, Link Buffet, Race

My Dry July

August 1, 2020by Sara Davis 4 Comments

I love everything about wine and spirits. The way they taste. The way they smell. The way they look in a glass or in bottles on the shelf. When I […]

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Beverages, What I'm Cooking

What I’m cooking: Eff It Edition

May 6, 2020by Sara Davis 1 Comment

What I made in month 2 of isolation I guess I posted my last roundup after about three and a half weeks of isolation? I was still enjoying myself then, […]

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Cooking, What I'm Cooking

Link Buffet: Palate cleanser

April 30, 2020by Sara Davis Leave a comment

I tell you what. I’ve never been more tired of thinking about and talking about and hearing about food in my life–and I say that as someone who has taken […]

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Link Buffet

What I’m cooking: Pandemic edition

April 8, 2020by Sara Davis 4 Comments

What I cooked so far while working remotely and self-isolating: Buttery leek rice with mizuna (a kind of mustard-like green) Red curry with sweet potatoes and red lentils Lots of […]

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Cooking, What I'm Cooking

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Sara Davis
Philadelphia, PA

Popular Posts

  • OitNB: "Come get you some cake."
  • Barthes' "Ornamental Cookery" in the age of Foodstagram
  • The morphing food dynamics of the Fable series
  • Federico Garcia Lorca's alimentary allusions

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Food History and Culture

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Art, Culture, and Sometimes Food

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Recipe and Review Blogs

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